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Kitchen Garden Magazine September 2018 Edição anterior

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59 Comentários   •  English   •   Family & Home (Gardening)
Only €5,99
*** 5 Brand new videos inside! - for more, see here: https://www.youtube.com/kitchengardenmagazine?sub_confirmation=1 ***

September is traditionally a time for harvesting summer crops of fruit and vegetables and preserving any gluts so we can enjoy them through the long winter. However, there is still plenty we can do to stretch the growing season
to ensure an early and productive start next year.

A cold frame is helpful to extend the growing season and in this issue Joyce Russell shows you how to make one.

Soil is our most precious commodity in the garden and after a year of hard work it deserves a bit of TLC. So this month we have two features, starting on pages 42 and 73, dedicated to helping you keep your soil fighting fit.

There is plenty of info on crops, too; expert grower Rob Smith has some great top tips on growing broccoli and calabrese, while this month our resident fruit expert David Patch turns his attention to figs.

Finally don’t forget to enter our great fun Passionate Plotter and Wonky Veg competitions for the chance to win some super prizes!
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Kitchen Garden Magazine

September 2018 *** 5 Brand new videos inside! - for more, see here: https://www.youtube.com/kitchengardenmagazine?sub_confirmation=1 *** September is traditionally a time for harvesting summer crops of fruit and vegetables and preserving any gluts so we can enjoy them through the long winter. However, there is still plenty we can do to stretch the growing season to ensure an early and productive start next year. A cold frame is helpful to extend the growing season and in this issue Joyce Russell shows you how to make one. Soil is our most precious commodity in the garden and after a year of hard work it deserves a bit of TLC. So this month we have two features, starting on pages 42 and 73, dedicated to helping you keep your soil fighting fit. There is plenty of info on crops, too; expert grower Rob Smith has some great top tips on growing broccoli and calabrese, while this month our resident fruit expert David Patch turns his attention to figs. Finally don’t forget to enter our great fun Passionate Plotter and Wonky Veg competitions for the chance to win some super prizes!


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Esta edição e outras edições anteriores não estão incluídas numa Kitchen Garden Magazine inscrição. As assinaturas incluem a edição regular mais recente e os novos números lançados durante sua assinatura e começam a partir de €3,42 por edição . Se pretende subscrever, consulte o nosso Opções de assinatura
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Kitchen Garden Magazine  |  September 2018  


*** 5 Brand new videos inside! - for more, see here: https://www.youtube.com/kitchengardenmagazine?sub_confirmation=1 ***

September is traditionally a time for harvesting summer crops of fruit and vegetables and preserving any gluts so we can enjoy them through the long winter. However, there is still plenty we can do to stretch the growing season
to ensure an early and productive start next year.

A cold frame is helpful to extend the growing season and in this issue Joyce Russell shows you how to make one.

Soil is our most precious commodity in the garden and after a year of hard work it deserves a bit of TLC. So this month we have two features, starting on pages 42 and 73, dedicated to helping you keep your soil fighting fit.

There is plenty of info on crops, too; expert grower Rob Smith has some great top tips on growing broccoli and calabrese, while this month our resident fruit expert David Patch turns his attention to figs.

Finally don’t forget to enter our great fun Passionate Plotter and Wonky Veg competitions for the chance to win some super prizes!
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Spoil yourself to a subscription to Kitchen Garden, Britain’s leading magazine dedicated to helping you grow your own fresh fruit, vegetables and herbs. In each issue you’ll receive timely advice on what to do and when - from what to sow and when to harvest, and what to prepare for the season ahead.


Your subscription will ensure you know how to create the right environment for your fruit and vegetables to grow to their full potential, from potatoes and courgettes to berries and rhubarb. Read our special feature, where we visit the gardens of other readers to learn the secrets to their success, sharing tips on sowing, growing and harvesting.


Furthermore, you’ll love the Kitchen Garden Buying Guides, packed with information to help you make the best choices on seeds, tools and materials.


Kitchen Garden Magazine brings you convenient, easy to follow gardening advice, to ensure you grow the best crops you possibly can, and to never run out of ideas for what to grow next.

A Kitchen Garden digital magazine subscription is the perfect read for anyone who enjoys growing their own fruit and vegetables, with useful advice for experienced gardeners and novices alike. Subscribe today and enjoy:

  • Indispensable information on how to grow high-quality fruit and vegetables in your outside space.
  • Valuable guidance on how to become more self-sufficient.
  • Seasonal advice, to ensure you’re ready to sow and harvest the right crops at the right time.
  • Discover how to grow better, tastier food with higher yields.
  • Fun and achievable step-by-step guides on how to grow almost anything edible in your garden or allotment.
  • Access subscriber-only discounts for leading gardening stores - perfect for saving money on all the key gardening equipment and tools.
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Handy

Just what I need to bring plants into my kitchen and also grow own food Revisto 21 janeiro 2023

Kitchen Garden Magazine

I have a very small veg patch and would like to see more articles offering advice about how to make the best of it. My veg patch measures 3m x 2m and I add to this by growing a few veg in largush containers. Revisto 01 janeiro 2021

Kitchen Garden Magazine

Excellent content and interest. Revisto 28 julho 2020

Kitchen Garden Magazine

Just what you need to help grow your own
Revisto 08 maio 2020

Great mag for the Kitchen Gardener

Great mag for the Kitchen Gardener full of good advice and ideas to grow everything you need in your kitchen garden. Revisto 15 abril 2019

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