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Psychologies
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QUINOTTO WITH FENNEL, ALMONDS AND AVOCADO
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QUINOTTO WITH FENNEL, ALMONDS AND AVOCADO
PREPARATION TIME 25 minutes
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Psychologies
No. 151
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Meet three of the people who have taken part in the creation of this issue of Psychologies
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INTERVIEW
”It’s an honour to portray such strong women”
Having taken a break to raise her children, Carey Mulligan is back at her finest on both the big and small screen. Never one to take the more fickle side of her industry too seriously, the actress is as warm and sincere as ever, as Psychologies discovers
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When Clare Poole, author of The Sober Diaries, realised she had a problem with alcohol, she gave it up for her health and happiness. An ugly side effect was the shame and judgement she felt at admitting she had an issue. She began writing an anonymous blog, and found hundreds of thousands of people were living ‘sober in silence’
“We moved on”
Three readers tell us how casting their judgement aside led to closure, forgiveness and progress, even under the most trying of circumstances
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When Ali Roff realised she was on the wrong path, she decided to get curious about the questions she was asking that led her there. Could it be that in searching for the right answers in life, we need to change the questions we’re asking?
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TAGLIATELLE WITH PRAWNS & SMOKY WHISKY-TOMATO SAUCE
This is a ‘quick fix’meal, ideal for when you’re tired after a long day at work and all you want to do is get a plate of food in front of you as quickly as you can.
LEMON MUG CAKE
Chuck a couple of ingredients into a mug, mix and put it in the microwave. Mug cakes were invented for solo chefs with a sweet tooth. There’s one thing you should know: eat your cake warm, because once it cools, it will have lost all its charm.
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