Vegan Life | Feb-22
Welcome to February! If you have come to us following a successful Veganuary, then we extend to you a double welcome, and a congratulations — you made it, and are well on your journey to a more compassionate life. If you found Veganuary difficult, don’t worry, long-term lifestyle changes can take time, since you are breaking and changing many lifelong habits. But by purchasing this magazine you have invested in your own future, as well as future generations of humans and non-human animals. Our issue this month has got tonnes of tasty and practical vegan products for taking you beyond Veganuary. We have also got all the recipes you need — prepare for next month’s Pancake Day like a pro, learn how to make nutritious and delicious wholefood lunches, celebrate the Lunar New Year and give your mind and body a health kick with our Fit Feb meals.
There’s no better time than February (following the indulgences and intensity of Christmas and Veganuary!), to take back control of your mental and physical health. In our Fit Feb special, five experts give their advice on all things health, including tips on how to start an exercise routine, stay motivated, build muscle and recover both mind and body.
This month, we were lucky enough to meet some incredibly inspirational people — ahead of their new cookbook release, Henry Firth and Ian Theasby from chefduo BOSH! chatted to us about their favourite recipes, as well as their top tips for newbie plant-based cooks. Likewise, Vegan Life columnist Karin Ridgers met with megastar musician and activist, Moby, to discuss the solution to all our planet’s problems, and Maria Slough talked with the influential Dr Shireen Kassam, co-founder of Plant Based Health Professionals.
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Vegan Life was established by Prime Impact Events & Media in September 2014, who recognised the need for a quality publication within this sector. Most importantly, Vegan Life is written, managed and promoted by a team who are vegan and ‘practice what they preach.’
With the vegan world ever growing and expanding, Vegan Life Magazine keeps you up-to-date with a new issue every month, tackling all of the hard-hitting issues with composed sensitivity. Aiming to give readers all the information that they need to follow their ethical choice, the magazine covers: how to eat, where to eat out, what to eat at home, go-to healthy snacks, how to live a healthy life without missing out on key vitamins, fashion choices, home decor and beauty products that are all animal friendly.
Vegan Life is a must-read for anyone interested in or already committed to ethical eating and living.
A Vegan Life digital magazine subscription is a must for anyone making the change to a vegan lifestyle:
- Handy guides to the best vegan snacks
- Recipes to delicious meals for breakfast, lunch & dinner
- The inside scoop to all the best vegan restaurants
- All things vegan, including fashion, beauty and homeware
- Interviews with celebrities dedicated to compassionate living
- Delivered directly to your device every month
- A discount off the RRP of your magazine
Receberá 12 edições durante um ano Vegan Life assinatura da revista.
Nota: As edições digitais não incluem os artigos de capa ou os suplementos que se encontram nos exemplares impressos.
Artigos desta edição
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