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Pocketmags Digital Magazines

the ALMANAC

Get ready for fall with these autumnal ideas.

5 Vegetables to Cook This Fall

1. Artichokes. The best and easiest way to cook this vegetable is by steaming it. Look for artichokes with tightly closed leaves, and remember to cut of the thorn tips.

2. Acorn Squash. Simply cut them in half, remove their seeds and bake them until soft. Add butter and brown sugar for a sweet treat.

3. Leeks. As the milder cousin of onions, leeks are perfect for soups. You’re better of using the lighter parts and saving the dark bits for broths.

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American Farmhouse Style Oct/Nov 2019, Fall in Love with your Decor, DIY Upcycled Furniture, Easy Entertaining Ideas, And More.....