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Pocketmags Digital Magazines

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Be Kind Magazine

(0 Customer Reviews)   |     Write Review 12 issues per year Be Kind magazine is the ultimate resource on how to live an environmentally-friendly lifestyle. Packed full for tips and tricks and in depth features, each issue covers a variety of ecological topics, such as global warming, recycling, pollution, and much more.

An essential read for someone interested in living a sustainable lifestyle, we aim to provide you with the tools and knowledge to make small positive changes which add up to make a huge difference.

This environmental magazine subscription is the ideal source for inspiration, offering you insightful interviews and keeping you up to date and informed of world wide issues.

If you’re fascinated with the environment and want to make a difference, then Eco Living Magazine is the optimal read to help you educate yourself about the choices you make and the positive impact they can have. Subscribe today!

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Issue Cover

Be Kind  |  May 2019  


Hello,
Most of us are lucky enough to have someone who taught us how to be kind. For me, it was my dad. He showed me how to warm up a cold bumble bee in my hands and how to grow runner beans in the garden. Dad was forever picking up litter wherever we went, rescuing the baby ducklings who had slipped down the drain outside our house, and he taught me to have the utmost respect for all creatures, great and small. As the threats of climate change and plastic pollution weigh heavily on our minds, we spend so much time focusing on looking forward, concerned about the damage we have wreaked on our planet and what the future holds. However, it seems a lot of the answers to our current problems can be found by looking backwards. In this issue we talk about lessons we have learned from past generations, how to adopt a thriftier, more careful attitude to waste and the importance of sharing information. We discuss the valuable lessons we have learned from our families and friends and hope to inspire more people to go back to basics – it might just be the only way to save the world.

We also had the pleasure of speaking to Deliciously Ella about making vegetables cool, Mark Griffiths shares the most wonderful images of inspiring open-water swimmers, and the Culinary Caveman gives us his top tips for successful foraging.

Enjoy the issue,

Phillipa
Editor
Be Kind magazine is the ultimate resource on how to live an environmentally-friendly lifestyle. Packed full for tips and tricks and in depth features, each issue covers a variety of ecological topics, such as global warming, recycling, pollution, and much more.

An essential read for someone interested in living a sustainable lifestyle, we aim to provide you with the tools and knowledge to make small positive changes which add up to make a huge difference.

This environmental magazine subscription is the ideal source for inspiration, offering you insightful interviews and keeping you up to date and informed of world wide issues.

If you’re fascinated with the environment and want to make a difference, then Eco Living Magazine is the optimal read to help you educate yourself about the choices you make and the positive impact they can have. Subscribe today!
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
  Your magazine delivered to your device each month
  You'll never miss an issue
  You’re protected from price rises that may happen later in the year

You'll receive 12 issues during a 1 year Be Kind magazine subscription.

Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
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Articles in this issue

Below is a selection of articles in Be Kind May 2019.

About the author Hello, Most of us are lucky enough to have someone who taught us how to be kind. For me, it was my dad. He showed me how to warm up a cold bumble bee in my hands and how to grow runner beans in the g...
Round-up Natural is best Most toothpastes are full of unnatural and unsustainably sourced chemicals, and often come packaged in plastic tubes, as well as unnecessary boxes. Enter Georganics. Their toot...
In safe hands Four companies ensuring we have a greener tomorrow Every day, it seems like we’re hit with more bad news about our planet – trees are being cut down, plastic is flooding our oceans and toxic gases are...
The kindness catch up with Deliciously Ela Ella Mills shares the power of plants When wandering through the supermarket, chances are, you’ll have seen the Deliciously Ella brand – whether it’s a cookbook, ready meal, or a healthy, on-th...
Skin-deep beauty Add a touch of luxury to your beauty routine Nothing feels better than having super-soft skin that’s revitalised, hydrated and healthy. But finding the right products for you can be an expensive and t...
The Beauty Edit Look and feel great with these vegan, cruelty-free products Procoal Shampoo Bars Ditch plastic bottles and make the switch to shampoo bars. They’re eco-friendly, contain essential oils and are availa...
Issue Cover

Be Kind   |   May 2019   


Hello,
Most of us are lucky enough to have someone who taught us how to be kind. For me, it was my dad. He showed me how to warm up a cold bumble bee in my hands and how to grow runner beans in the garden. Dad was forever picking up litter wherever we went, rescuing the baby ducklings who had slipped down the drain outside our house, and he taught me to have the utmost respect for all creatures, great and small. As the threats of climate change and plastic pollution weigh heavily on our minds, we spend so much time focusing on looking forward, concerned about the damage we have wreaked on our planet and what the future holds. However, it seems a lot of the answers to our current problems can be found by looking backwards. In this issue we talk about lessons we have learned from past generations, how to adopt a thriftier, more careful attitude to waste and the importance of sharing information. We discuss the valuable lessons we have learned from our families and friends and hope to inspire more people to go back to basics – it might just be the only way to save the world.

We also had the pleasure of speaking to Deliciously Ella about making vegetables cool, Mark Griffiths shares the most wonderful images of inspiring open-water swimmers, and the Culinary Caveman gives us his top tips for successful foraging.

Enjoy the issue,

Phillipa
Editor
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
  Your magazine delivered to your door each month
  You'll never miss an issue
  You’re protected from price rises that may happen later in the year
  Money-back guarantee

You'll receive 12 issues during a 1 year Be Kind magazine print subscription.
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