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TOP 1O Veganuary must-dos

Whether you are a Veganuary veteran or just starting out, Charlotte Willis explores the best activities to try this January
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Vegan Food & Living Magazine
Jan 2022
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WELCOME
Happy 2022!
Welcome to our new year issue of Vegan
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this vegan city
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Welcome to Siobhan Dolan’s column. Each month she gives us the low-down on the latest news and campaigns from Viva!, one of the UK’s leading vegan charities
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VEGANUARY TIME
Jasmijn de Boo, Vice President of ProVeg International, comes up with her top 10 reasons for people to give Veganuary a go this year
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CYTOPLAN GOES PLASTIC-FREE!
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Vegan Business Tribe talks to Natalie and Justin about opening the new vegan restaurant Vetomeato in central London, aiming to make plant-based food accessible and affordable to all
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It’s never a bad time to make changes to improve your diet, so try these recipes and get the year off to a fresh start
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Exciting new vegan products to try and love
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Veganuary is one of our favourite times of
3 reasons to be vegan that you might not have considered...
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We have a fabulous week's worth of recipes to get you off to a great start and prove just how delicious vegan food is!
GET SWAPPING!
Are you missing some of the non-vegan foods you used to love? Here are some plant-based swaps to inspire you
The myth of the PERFECT VEGAN
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Veganuary around the world The Class of 2O21
Kate Fowler spoke to three participants in last year’s Veganuary challenge and they can provide all the inspiration you need to take part in this year’s event
Taking Veganuary to the next level...
Clea Grady looks at the next steps to take now that you've adopted a vegan diet
FREQUENTLY ASKED QUESTIONS
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AFTERNOON TEA
Enjoy an afternoon break filled with scrumptious Scandinavian treats you can't resist – just one will never be enough
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Sofia Nordgren invites us to embrace the concept of fika and take a moment to sit down and enjoy a cup of coffee and some pastries
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