The satisfaction of hacking hydration with an ice-cold cocktail at the end (or middle) of a scorching summers day is immense. But do you know what is better? Your favourite fruity cocktail being transformed into a moreish popsicle. By simply taking your favourite cocktail blend, pouring it into freezer moulds (including ice cubes) and leaving to set in the freezer you can reform your cocktail into a tasty melt in your mouth treat. There is only one rule you need follow: if you can drink it, you can freeze it.
PASSION FRUIT MARGARITA POPTAILS