LIFE ON A PLATE
Felicity Cloake
Felicity is the award-winning food writer behind the Guardian’s long-running How to Make the Perfect column
FELICITY’S CV
Felicity is the author of five cookbooks. Her most recent book, One More Croissant for the Road, shortlisted for the Fortnum & Mason Food Book of the Year, saw her get on her bike to ride 2,300K across France. You can find her on Instagram and Twitter at @felicitycloake