RUTH ROGERS
More than 30 years ago, US-born Ruth set up the iconic River Cafe in London with British chef Rose Gray, who died in 2010. Here Ruth reveals that her drive for perfection in the kitchen was inspired by the paper-thin pastry of her grandmother
A SLICE OF MY LIFE
A WOMAN FOR ALL SEASONS Ruthie remembers the seasonal produce of her youth, the paper-thin pastry of her Hungarian grandmother’s strudel and the courage of her great friend Rose Gray
INTERVIEW: KERRY FOWLER. PHOTOGRAPHS: DAVID LOFTUS, ISTOCK/GETTY IMAGES