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Bake & Decorate Magazine Feb/Mar 18 Back Issue

English
75 Reviews   •  English   •   Family & Home (Food & Cooking)
Get ready for Easter with the new issue of Baking Heaven – it's packed with incredible Easter showstoppers and you'll also get a fantastic chocolate mini magazine to indulge all your chocolate cravings too!

If you find yourself short on time, try our deliciously easy recipes you can make with a helping hand from your blender, plus find out how to avoid a soggy bottom with Edd Kimber's top tips on lining a tart tin, make a simnel cake with homemade marzipan and help the little ones in your family make chocolate kisses for a special Mother's Day gift. Download your copy now!
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Bake & Decorate

Feb/Mar 18 Get ready for Easter with the new issue of Baking Heaven – it's packed with incredible Easter showstoppers and you'll also get a fantastic chocolate mini magazine to indulge all your chocolate cravings too! If you find yourself short on time, try our deliciously easy recipes you can make with a helping hand from your blender, plus find out how to avoid a soggy bottom with Edd Kimber's top tips on lining a tart tin, make a simnel cake with homemade marzipan and help the little ones in your family make chocolate kisses for a special Mother's Day gift. Download your copy now!


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Bake & Decorate  |  Feb/Mar 18  


Get ready for Easter with the new issue of Baking Heaven – it's packed with incredible Easter showstoppers and you'll also get a fantastic chocolate mini magazine to indulge all your chocolate cravings too!

If you find yourself short on time, try our deliciously easy recipes you can make with a helping hand from your blender, plus find out how to avoid a soggy bottom with Edd Kimber's top tips on lining a tart tin, make a simnel cake with homemade marzipan and help the little ones in your family make chocolate kisses for a special Mother's Day gift. Download your copy now!
read more read less

Bake & Decorate (formerly Baking Heaven) is published by Anthem Publishing every month and was launched in 2012 as part of the Food Heaven series. Aimed towards The Great British Bake Off generation and catering for all skill levels from beginner to professional, it’s a sure way to stay inspired whilst you get to try and test out new bakes and recipes.


Each issue is jam-packed full of 112 pages of seasonal delights, with a focus on giving you the right recipes for when you actually need them. It’s time to start drooling over crumbly cheesecakes and fruity Victoria sponges in the summer and bake some delicious home comforts in the winter, such as mince pies or bread and butter puddings.


With Bake & Decorate you’ll stay up to date on all the top baking trends, from pretty in pastel macaroon recipes to glorious galaxy mirror cakes - Bake & Decorate has got you covered.


If you’re looking for a fabulous new mouthwatering recipe to try out or a quick and easy dinner-party worthy dessert, you’ll find it in your monthly digital issue of Bake & Decorate!

Here’s a mouthwatering sneak peek at what you’ll get if you treat yourself to a digital subscription of Bake & Decorate magazine:

  • Themed issues to help you master your skills in every area from perfecting your puff pastries to refining your red velvet sponge
  • Baking tips from the best bakers to help you create delicious bakes every time
  • The baking accessories to ensure your tools help you, not hinder you
  • Seasonal recipes that will tickle your fancy whether it’s spring, summer, autumn or winter
  • Stay on top of baking trends from cake pops to unicorn cakes
  • Step-by-step techniques to help you get the most out of each recipe
  • Beautiful photography to help you know what it should look like

 


You'll receive 12 issues during a 1 year Bake & Decorate magazine subscription.

Note: Digital editions do not include the covermount items or supplements you would find with printed copies.

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Bake & Decorate

I'm think your magazine is very good and wonderfully displayed I send lots of time baking for freind and family it is my hobbie and also make flowers with sugerpaste I've made 3wedding cakes Reviewed 25 November 2022

Baking Heaven

Love a lot of cake recipes and ideas for decorating. Always look forward to my new copies Reviewed 27 November 2020

Baking Heaven

Your magazine is really perfect. The only thing I could suggest is having a regular feature on "healthy" sweets (vegan, gf etc) . thanks a lot Reviewed 24 November 2020

Baking Heaven

It's absolutely my favorite magazine.I'm in heaven!!! Reviewed 28 August 2020

Baking Heaven

Excellent recipes and tips...keep it up Reviewed 08 June 2020

Articles in this issue


Below is a selection of articles in Bake & Decorate Feb/Mar 18.

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