WINNER
Here’s Fennel, That’s for Forgetting
By Lucy Nankivell
First a grey wisp, brushing over memory, a joke for dinner guests.
Fennel, I couldn’t remember the word. Green fronds, fat bulb, taste … aniseed? Then familiar things in alien places. Pepper pot in the fridge, milk on the shelf. Harmless, comic, mild eccentricities.