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Digital Subscriptions >  Food & Drink > Vegetarian & Vegan > Simply Vegan Magazine > July 2018

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Simply Vegan Magazine

(0 Customer Reviews)   |     Write Review 12 issues per year Simply Vegan is aimed at making veganism easy for the everyday vegan. Covering food and lifestyle, it is packed with easy, accessible recipes that don’t require odd ingredients or take too long to prepare

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Issue Cover

Simply Vegan  |  July 2018  


Check out this fantastic selection of mouth-watering recipes, from easy cooking with just 7 ingredients to barbecue food and the Bosh! boys' decadent dinner party dishes.

We check out 5 of the best summer drinks from prosecco to gin, put some savoury snacks to the Simply Vegan taste test and go shopping for the latest new vegan handbags and vegan-friendly face creams. Want to make your own shampoo - it's much easier than you might think with Charlotte Willis's guide.

Newly vegan? Then read our essential guide to everything you need to know to deal with common misconceptions and awkward questions. Plus find out what positive changes we can do as vegans to help save the planet.

We talk to former karate world champion and marketing director Tammy Fry about being vegan and the Tough Love programme she founded, and meet Earthling Ed, animal rights campaigner and activist.

Burn fat this summer in former Combat Medical Technician Jay Bolton's 'natural gym'.

Make sure you read our guide to egg replacers, the superfood focus on beetroot - the food of love! - and learn why we need B12 and where you can find it.

Enjoy!
Simply Vegan is aimed at making veganism easy for the everyday vegan. Covering food and lifestyle, it is packed with easy, accessible recipes that don’t require odd ingredients or take too long to prepare, as well as supermarket taste tests, reviews of high street restaurants and cafes, plus beauty reviews, high street fashion, and nutrition basics. It’s everything a new vegan needs to get through life with ease. Plus, getting all this in digital format means you’re not adding to the depletion of our lovely trees!
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
  Your magazine delivered to your device each month
  You'll never miss an issue
  You’re protected from price rises that may happen later in the year

You'll receive 12 issues during a 1 year Simply Vegan magazine subscription.

Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
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Articles in this issue

Below is a selection of articles in Simply Vegan July 2018.

Hello… Welcome to our second issue of Simply Vegan magazine! As well as a fantastic selection of mouth-watering recipes, we check out 5 of the best summer drinks, put some savoury snacks to the SV taste tes...
# trendining TESCO LAUNCHES VEGAN STEAK Tesco will be the first supermarket in the world to sell Vivera’s 100% plant-based steak in more than 400 stores, developed in a bid to reduce meat consumption. Stat...
SV loves… summer coolers Chill out and unwind with a soothing alcohol-free tipple GOLD COLLECTION Kat Von D Beauty celebrates its 10th anniversary with this stunning gold-drenched capsule collection of Kat’s best-selli...
Wickedly vegan! Derek Sarno is the co-founder of Wicked Healthy, co-author to The Wicked Healthy Cookbook and the Chef-Director of Plant Based Innovations at Tesco. He moved to the UK to pioneer and increase ...
3 of the Best FAKE TANS Bronze, shimmer and shine with one of these fab fake tans ECO BY SONYA INVISIBLE TAN By Sonya £28.09 for 150ml Available at organicallyepic.uk Bronze overnight with this 8-hour organic tanner. ...
5 OF THE BEST Summer Drinks Perfect for a hot summer’s evening Gin & Role Lemonade By Sainsbury’s £1.50 for 250ml Sit back and relax with this refreshing lightly-fragranced and well-balanced long drink WYLD WOO...
Issue Cover

Simply Vegan   |   July 2018   


Check out this fantastic selection of mouth-watering recipes, from easy cooking with just 7 ingredients to barbecue food and the Bosh! boys' decadent dinner party dishes.

We check out 5 of the best summer drinks from prosecco to gin, put some savoury snacks to the Simply Vegan taste test and go shopping for the latest new vegan handbags and vegan-friendly face creams. Want to make your own shampoo - it's much easier than you might think with Charlotte Willis's guide.

Newly vegan? Then read our essential guide to everything you need to know to deal with common misconceptions and awkward questions. Plus find out what positive changes we can do as vegans to help save the planet.

We talk to former karate world champion and marketing director Tammy Fry about being vegan and the Tough Love programme she founded, and meet Earthling Ed, animal rights campaigner and activist.

Burn fat this summer in former Combat Medical Technician Jay Bolton's 'natural gym'.

Make sure you read our guide to egg replacers, the superfood focus on beetroot - the food of love! - and learn why we need B12 and where you can find it.

Enjoy!
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
  Your magazine delivered to your door each month
  You'll never miss an issue
  You’re protected from price rises that may happen later in the year
  Money-back guarantee

You'll receive 12 issues during a 1 year Simply Vegan magazine print subscription.
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