AU
  
You are currently viewing the Australia version of the site.
Would you like to switch to your local site?
Latest Issue


Buying for Christmas?
Click Buy Now then ‘Give as Gift’

Town And Country Farmer Magazine Town & Country Farmer January/February 2016 Back Issue

English
0 Reviews   •  English   •   Family & Home (Gardening)
In this issue…

RIVER COTTAGE AUSTRALIA: Summer in the patch
Consistency is the key to summer.

WHAT’S IN MY GARDEN?: It all started with a hedge…
Charlie Albone shares what’s in his garden.

GINSENG: Ginseng – “green gold”
Seven years in the making.

FOREST FARM: Down in the forest
Ecological theory meets down to earth practice.

WETBACKS & SOLAR HOT WATER: A long way from a pot over an open fire
You just can’t take hot water for granted.

EAT WHAT YOU GROW: Mobile butchering and the ethics of homegrown meat
An aspiration becomes a delicious reality.

WEED CONTROL: Weed control without herbicides
The first essential is getting to know your weeds.

YOUR HORSE: Australian Light Horse Museum
Horses made an enormous contribution to the war.

WAYNE’S WORLD: Horse Manure - be careful you don’t get more than you bargain for
We had been inadvertently been poisoning our plants.

RIPARIAN: Good Property Management = Cleaner Catchment
Healthy ground covers protect productive soils.



SPECIAL FEATURES

Certified Organic Feature
The Australian organic industry is worth $1.7 billion and growing.

Alpacas
Practical advice from the Australian Alpaca Association.
read more read less
Town And Country Farmer Preview Pages Town And Country Farmer Preview Pages Town And Country Farmer Preview Pages Town And Country Farmer Preview Pages Town And Country Farmer Preview Pages Town And Country Farmer Preview Pages Town And Country Farmer Preview Pages Town And Country Farmer Preview Pages

Town And Country Farmer

Town & Country Farmer January/February 2016 In this issue… RIVER COTTAGE AUSTRALIA: Summer in the patch Consistency is the key to summer. WHAT’S IN MY GARDEN?: It all started with a hedge… Charlie Albone shares what’s in his garden. GINSENG: Ginseng – “green gold” Seven years in the making. FOREST FARM: Down in the forest Ecological theory meets down to earth practice.  WETBACKS & SOLAR HOT WATER: A long way from a pot over an open fire You just can’t take hot water for granted. EAT WHAT YOU GROW: Mobile butchering and the ethics of homegrown meat An aspiration becomes a delicious reality. WEED CONTROL: Weed control without herbicides The first essential is getting to know your weeds. YOUR HORSE: Australian Light Horse Museum Horses made an enormous contribution to the war. WAYNE’S WORLD: Horse Manure - be careful you don’t get more than you bargain for We had been inadvertently been poisoning our plants. RIPARIAN: Good Property Management = Cleaner Catchment Healthy ground covers protect productive soils. SPECIAL FEATURES Certified Organic Feature The Australian organic industry is worth $1.7 billion and growing. Alpacas Practical advice from the Australian Alpaca Association.


SELECT FORMAT:
Instant Access

Available Digital Offers:

Single Digital Back Issue Town & Country Farmer January/February 2016
 
$4.49 / issue
This issue and other back issues are not included in a Town And Country Farmer subscription. Subscriptions include the latest regular issue and new issues released during your subscription and start from as little as
Unfortunately this title no longer publishes new issues. You can still buy back issues, or scroll down to view other titles you might be interested in.
Savings are calculated on the comparable purchase of single issues over an annualised subscription period and can vary from advertised amounts. Calculations are for illustration purposes only. Digital subscriptions include the latest issue and all regular issues released during your subscription unless otherwise stated. Your chosen term will automatically renew unless cancelled in the My Account area upto 24 hours before the end of the current subscription.

Issue Cover

Town And Country Farmer  |  Town & Country Farmer January/February 2016  


In this issue…

RIVER COTTAGE AUSTRALIA: Summer in the patch
Consistency is the key to summer.

WHAT’S IN MY GARDEN?: It all started with a hedge…
Charlie Albone shares what’s in his garden.

GINSENG: Ginseng – “green gold”
Seven years in the making.

FOREST FARM: Down in the forest
Ecological theory meets down to earth practice.

WETBACKS & SOLAR HOT WATER: A long way from a pot over an open fire
You just can’t take hot water for granted.

EAT WHAT YOU GROW: Mobile butchering and the ethics of homegrown meat
An aspiration becomes a delicious reality.

WEED CONTROL: Weed control without herbicides
The first essential is getting to know your weeds.

YOUR HORSE: Australian Light Horse Museum
Horses made an enormous contribution to the war.

WAYNE’S WORLD: Horse Manure - be careful you don’t get more than you bargain for
We had been inadvertently been poisoning our plants.

RIPARIAN: Good Property Management = Cleaner Catchment
Healthy ground covers protect productive soils.



SPECIAL FEATURES

Certified Organic Feature
The Australian organic industry is worth $1.7 billion and growing.

Alpacas
Practical advice from the Australian Alpaca Association.
read more read less
Since 1984, Town & Country Farmer magazine has been providing practical information about farming on a small acreage property.

For 30 years, Town & Country Farmer has been delivering essential information on traditional farming enterprises as well a wide range of new and emerging industries.

With its focus on the practical aspects of living “the good life”, Town & Country Farmer is both entertaining and informative.
The publishers have a small property so live and breathe the issues all day themselves.

Town & Country Farmer has a specialist team of writers who deliver information on a wide range of topics including choosing a property, farm planning and options – when and what to plant, stock selection, animal health, fire prevention, fencing, water management, farm machinery and maintenance. Articles on horses, alpacas and new product reviews appear in every issue.
We help you expand your farming knowledge, reach your goals and make life on the land easier and as enjoyable as it should be.

Whether you have a small property – or are looking at making the move, Town & Country Farmer is the magazine for you. Download it today so you never miss an issue.

As a subscriber you'll receive the following benefits:


•  A discount off the RRP of your magazine
•  Your magazine delivered to your device each month
•  You'll never miss an issue
•  You’re protected from price rises that may happen later in the year

You'll receive 6 issues during a 1 year Town And Country Farmer magazine subscription.

Note: Digital editions do not include the covermount items or supplements you would find with printed copies.

Your purchase here at Pocketmags.com can be read on any of the following platforms.


You can read here on the website or download the app for your platform, just remember to login with your Pocketmags username and password.

Apple Pocketmags Online Pocketmags Google Pocketmags
The Pocketmags app runs on all iPad and iPhone devices running iOS 13.0 or above, Android 8.0 or above and Fire Tablet (Gen 3) or above. Our web-reader works with any HTML5 compatible browser, for PC and Mac we recommend Chrome or Firefox.

For iOS we recommend any device which can run the latest iOS for better performance and stability. Earlier models with lower processor and RAM specifications may experience slower page rendering and occasional app crashes which are outside of our control.
N/A
Based on 0 Customer Reviews
5
0
4
0
3
0
2
0
1
0
View Reviews

Articles in this issue


Below is a selection of articles in Town And Country Farmer Town & Country Farmer January/February 2016.

Chat
X
Pocketmags Support