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Leisure Interest


Free Sample Issue
Try a FREE sample of Fieldsports Journal
Try a FREE sample

Fieldsports Journal Magazine

6 issues per year   |  English 15 Reviews   •  English   •   Leisure Interest (Outdoors) From $11.16 per issue

Devoted to the gentlemanly pursuits of game shooting, fishing and hunting, Fieldsports magazine is your hunting companion. Brimming with news, reviews, interviews and guidance from experts in the field, you won’t be disappointed with the breadth of content featured in Fieldsports. Whether you’re on the hunt for new gear to upgrade your hunting experience or looking for an alternative to your current coldwater catch, Fieldsports is the ideal magazine for the insightful country sports enthusiast.


Treat yourself to the ultimate hunting companion and indulge yourself in game shooting, fishing and hunting. Subscribe to Fieldsports magazine today!

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Fieldsports Journal

Volume VII Issue II Taking the chair as guest editor this issue is celebrity chef Nick Nairn. With a career spanning four decades, Nick has many accolades to his name, including being the youngest Scottish chef to receive a Michelin star, plus nine bestselling cookbooks and six primetime television series. Nick has long been a proud face of fieldsports in the public eye, and is of the opinion we should be immensely proud of the work that goes on behind the scenes, which benefits many different species. In this issue, we look into this important work closer, with a visit to the 2023 Silver Purdey Award for Conservation winner, Godmersham Park in Kent; plus we have a fascinating report from Ukraine about how hunters and conservationists are working to ensure species aren’t lost forever in the midst of war. We also join Pedro de Ampuero and his father as they take on the iconic Cape buffalo in Mozambique, and head to the captivating calm of landing a fish on the Thurso. Elsewhere, we catch up with two creatives at the top of their game, both of whom take great inspiration from the field: cover artist Jim Starr and comedy veteran Fred MacAuley. Plus, we learn how to cook some of the most popular dishes on Nick Nairn’s menu; discover how to best train our gundogs for the peg; and deep dive into the origins of the modern over-and-under.


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Fieldsports Journal  |  Volume VII Issue II  


Taking the chair as guest editor this issue is celebrity chef Nick Nairn. With a career spanning four decades, Nick has many accolades to his name, including being the youngest Scottish chef to receive a Michelin star, plus nine bestselling cookbooks and six primetime television series.

Nick has long been a proud face of fieldsports in the public eye, and is of the opinion we should be immensely proud of the work that goes on behind the scenes, which benefits many different species. In this issue, we look into this important work closer, with a visit to the 2023 Silver Purdey Award for Conservation winner, Godmersham Park in Kent; plus we have a fascinating report from Ukraine about how hunters and conservationists are working to ensure species aren’t lost forever in the midst of war.

We also join Pedro de Ampuero and his father as they take on the iconic Cape buffalo in Mozambique, and head to the captivating calm of landing a fish on the Thurso.

Elsewhere, we catch up with two creatives at the top of their game, both of whom take great inspiration from the field: cover artist Jim Starr and comedy veteran Fred MacAuley. Plus, we learn how to cook some of the most popular dishes on Nick Nairn’s menu; discover how to best train our gundogs for the peg; and deep dive into the origins of the modern over-and-under.
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Full of outstanding photography and well-written editorial, Fieldsports magazine is a luxurious read that no game shooting enthusiast should be without. Fieldsports features interviews with prominent craftsmen, gamekeepers and hunters enlightening readers on their interests, providing valuable advice and commenting on how they fell in love with country sports. Fieldsports also offers a comprehensive look at the lifestyle of the country gent, including events to attend, the finest wines to taste and discussions regarding restraint when hunting.


A simply spiffing publication, Fieldsports’ forte lies firmly in game shooting, featuring an extensive focus on the importance of acquiring and understanding the principal behind guns and gundogs. If you are on the lookout for insightful reviews regarding the finest guns, superb fishing gear and excellent places to hunt, you can find all of this and more in Fieldsports magazine. With current affairs and country sports news in every issue, you will always stay-up-to date with a magazine subscription to Fieldsports.

A Fieldsports digital magazine subscription is a must for lovers of game shooting, fishing and hunting, who’ll enjoy:

  • Interviews with notable figures in the country sports world
  • Advice on what products you need to secure the perfect shot
  • Insightful news regarding hunting and fishing around the world
  • Recounts of fellow country sportsmen’s days out hunting
  • How to turn your game into delicious, mouthwatering dishes  

You'll receive 6 issues during a 1 year Fieldsports Journal magazine subscription.

Note: Digital editions do not include the covermount items or supplements you would find with printed copies.

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