Retail&food | marzo 2022
4 News
15 News Opening
19 Cambi di poltrona
20 Sostenibilità
22 Parola di - Burger King “Così si vince la sfida food”
26 Inchiesta | Start up - Generazione “Food”
30 Brand Analysis - Action, fattore “sorpresa”
32 Brand Analysis - 12oz: il “coffee” per la Gen Z
34 Ristorazione | Trend - Porta il welfare in busta paga
35 Inchiesta | Tendenza - Metti un “plant” nel tuo menù
40 Food | Trend - Pandemia, spunto per reinventarsi
42 Vendite | Trend - Outlet 2022 si riparte
44 Real estate | Outlook - Immobiliare, resta il nodo “prezzo”
45 Aeroporti | Dossier - Traffico aereo: recupero lontano
48 Aeroporti | Dossier - JFK: dal 2026 il nuovo terminal
50 Analisi | Bilancio - Unieuro si rafforza
52 GDO | Grandi manovre - Vicenda Carrefour, Auchan vade retro
54 News | Servizi e fornitori
56 World Travel Retail
58 News International
62 Vetrina
64 La Foto
Rubriche
4 Stock options
8 Rubrica legale
11 In buona company
14 Dal tabaccaio
57 Duty free world
58 New markets outlook
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Articles in this issue
Below is a selection of articles in Retail&food marzo 2022.