Veggie Magazine  |  May-18
Spring is finally in swing and as we enter the fifth month of the year we eagerly await enchanted moments filled with fresh vegetables, breezy ensembles and the promise of sunnier days. We're welcoming May with open arms; that's why we're celebrating the season with juicy tomatoes, fresh asparagus and sharing dishes for the whole family to enjoy. Plus, we've got a spring fashion special and 36 extra pages of cruelty-free beauty.
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Articles in this issue
Below is a selection of articles in Veggie Magazine May-18.