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Chef & Restaurant USA Magazine

12 issues per year View Reviews   |   Write Review The definitive publication for the USA Hospitality scene. Building connections and opening discussions between Chefs and their peers. .. read more Introducing you to brands and suppliers through impactful and empowering content. Dedicated Sommelier diaries section, informative and innovative Pastry Section. The publication to be a part of. Content fuelled, Design led, Quality driven  read less
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Single Digital Issue Issue 13
 
£3.99 / issue
Unfortunately this title no longer publishes new issues. You can still buy back issues, or scroll down to view other titles you might be interested in.
Please note that the calculations are for illustration purposes only. Savings are calculated on the comparable purchase of single issues over an annualised subscription period and can vary from advertised amounts. Complete your collection savings are based on the RRP of the latest issue.

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Chef & Restaurant USA Magazine  |  Issue 13  


The definitive publication for the American Hospitality scene. Building connections and opening discussions between Chefs and their peers across the United States. Introducing you to brands and suppliers through impactful and empowering content. Dedicated Sommelier diaries section, informative and innovative Pastry Section. Vegetable, Meat and Fish sections, Inspiring ingredients and recipes. The publication to be a part of. Content fuelled, Design led, Quality driven.
The definitive publication for the USA Hospitality scene. Building connections and opening discussions between Chefs and their peers. Introducing you to brands and suppliers through impactful and empowering content. Dedicated Sommelier diaries section, informative and innovative Pastry Section. The publication to be a part of. Content fuelled, Design led, Quality driven
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
  Your magazine delivered to your device each month
  You'll never miss an issue
  You’re protected from price rises that may happen later in the year

You'll receive 12 issues during a 1 year Chef & Restaurant USA Magazine magazine subscription.

Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
Your purchase here at Pocketmags.com can be read on any of the following platforms.

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The Pocketmags app runs on all iPad and iPhone devices running iOS 13.0 or above, Android 5.0 or above and Fire Tablet (Gen 3) or above. Our web-reader works with any HTML5 compatible browser, for PC and Mac we recommend Chrome or Firefox.

For iOS we recommend any device which can run the latest iOS for better performance and stability. Earlier models with lower processor and RAM specifications may experience slower page rendering and occasional app crashes which are outside of our control.
5.0
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Based on 3 Customer Reviews
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Interesting Insight into the New York Hospitality scene

Interesting Insight into the New York Hospitality scene, always looking for new ideas, this is full of them. Reviewed 19 June 2020

Issue 12
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Chef & Restaurant Magazine
Annual Digital Subscription for £17.99
£27.99 Save 62%
BLACK
FRIDAY
Chef & Restaurant Magazine
12 Months for £17.99
£27.99 Save 62%
Ristorando
12 Months for £7.99
£8.90 Save 10%
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