SUMMER FRUIT ROULADE
It’s a sublime combination of melt-in-the-mouth meringue, sweet-sharp berries and creamy greek yogurt – but it has only a third of the calories of your typical roulade. Win!
HEALTHY MAKE OVER
Summer berry pavlova roulade
SERVES 8. HANDS-ON TIME 35 MIN,
OVEN TIME 25 MIN
MAKE AHEAD
Cook the meringue 2-3 hours ahead and store in a cool, dry place. Make the filling and roll the roulade just before serving.
HOW WE DID IT