Easy Cook Magazine | 68
In the February issue of BBC Easy Cook, you’ll find the usual mix of speedy meals, ideas for baking and entertaining, plus plenty of great ideas and tips. There’s some great winter warming recipes from the BBC chefs too. James Martin cooks some hearty hotpots and Great British Bake Off winners Jo Wheatley and John Whaite bake some simple show stopping cakes. As ever, our main focus is on quick and easy recipes for busy days, and our 20 Quick Weeknight Meals section gives you a whole month of delicious ideas. We’ve got 3 great recipes packed with lots of fruit and veg to help you towards your 5-a-day quota and we’ve got some super side dishes including 3 new ideas with mash.
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Launched to make cooking accessible, fun and stress-free, Easy Cook is one of the UK’s most practical and down-to-earth digital food magazines. Each issue is full of achievable recipes designed to save you time and money in the kitchen – without compromising on taste.
Readers can look forward to a wide variety of inspiring content every month. From “Everyday Easy” meals you can rustle up in 20 minutes or less, to “Low-Cost Cooking” with affordable, family-friendly dishes, and “Weekend Specials” when you want to impress with a little extra flair. Plus, Easy Cook always includes handy tips, shortcuts and ideas to make your shopping go further and your cooking simpler.
Whether you’re new to cooking or just want more inspiration for quick and tasty meals, you’ll find everything you need in your monthly digital edition of Easy Cook. Download the latest digital issue instantly to your device and start cooking today!
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Articles in this issue
Below is a selection of articles in Easy Cook Magazine 68.