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Temple of Seitan

In the kitchen with…

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Find the complete article and many more in this issue of Vegan Food & Living Magazine - Jul-18
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About Vegan Food & Living Magazine

Are you interested in trying out the Raw Food diet? Join us in the July issue of Vegan Food & Living where we show you how to make everything from delicious summer vegetable rolls to moreish raw cheesecakes and noodle bowls. Plus we discover the ins and outs of how to go raw. Also this issue, we explore the magical ingredient aquafaba, whip up an Indian feast and create some fun summer street food. Looking to go on a luxury break? We travel the world to find the best vegan hotels. We also share top tips for festival goers, concoct some medicinal teas and reveal how ethical your vegan diet really is. This issue also comes with a free Vegan Junk Food mini mag, packed with 23 tempting recipes and a how-to guide to making your own seitan. Download the issue today!

Other Articles in this Issue

Vegan Food & Living
My own personal journey to veganism began in 2012,
Keep up to date with all the latest vegan news, events, products and happenings
Would you like to have delicious recipes, fantastic
Keep energised while you stay fit and healthy
Veronika Powell gives the lowdown on these nutritious vegan ingredients
Dutch musician Nathassia explains how her multicultural upbringing has shaped the way she eats
Don’t you just feel more alive at this time of year?
Chain restaurants up and down the country have been
Surrey Vegans UK is our Facebook group and I am currently
From starter to dessert you don’t have to reach for a wok or turn on the oven, you can make great food just from raw ingredients
Set yourself up for the rest of the day with a healthy and hearty jump start…
Make your own dairy-free basic ingredients to get your next level vegan credentials
Spruce up your midday meals with a touch of colour…
Indians who live across the world cannot help but pimp
Quick, tasty and nutritious food for when you’re busy
Family time and plenty of good food – the two ingredients you need for the perfect lazy weekend…
Spice up your menu with recipes from India that are full of bite
Introducing the magic ingredient that makes the perfect egg-white substitute
Let your sweet tooth do the talking and prepare delectable desserts to die for…
Indulge in two delicious dairy-free treats
Charlotte Willis weighs up the pros and cons of life on a raw food diet
Sipping on a delicious herbal tea is a great way to relax, as well as boost your digestion, improve your skin and help eliminate toxins
How much do we really know about the nation’s favourite fruit? Sarah Hutchings does some digging and discovers that it’s a banana – not an apple – a day that’s more likely to keep the doctor at bay…
Find out how to make your skin brighter with the College of Naturopathic Medicine’s Gemma Hurditch
Helen Bee Greener goes behind the scenes to discover the truth
The best beauty products that don’t mistreat animals in their making
Want to combine camping, music and great vegan food at a festival this summer? Here are our favourites…
Vegan treats that will keep you partying all weekend!
Vegan Camp Out’s Jordan Martin ( reveals how to make this year’s festival your best one yet!
Pamper yourself with these gentle goodies
Rachida Brocklehurst travels the globe in search of some pampering… vegan style!
As the hub of cool, Portland, Oregon is the place to be if you love all things different and unique. Sophia Amos takes us on a tour to discover where to eat, stay and visit
Demuths reveals more about the versatile ingredient everybody is talking about
We take a lot of inspiration from American fast food
While the health benefits are one of the many perks
Create tastier versions of vegan junk food classics from the comfort of your home