delicious. Magazine | August 2023
Get in holiday mode with the 2023 issue of delicious. magazine. Journey to the costa del flavour with our updated Med holiday classics and let Ursula Ferrigno show you the cooking of Italy’s Amalfi Coast. Plus: meet the women shaking up the British barbecue scene, and find sweet treats from Anna Higham’s brioche and stone-fruit tart to our weekend-project nectarine curd and a fantastic tahini sponge to make with it. Ah, the joys of summer!
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An unashamed celebration of food, delicious. is an award-winning magazine featuring over 50 tried and tested, foolproof recipes and sumptuous food photography to accompany. A market leader, delicious. is a favourite for experienced and aspiring foodies alike. Designed to get your taste buds tingling, you’ll find a selection of recipes from the world’s best chefs and trusted local farmers who are genuinely passionate about helping you create really wonderful food.
Recipes aside, there’s also a host of features on every aspect of food, from kitchen gadgets to travel and everything in between. If you’re passionate about cooking, then a delicious. digital subscription is not to be passed up.
If you love cooking and eating really good food, you’ll find something to tempt you within delicious. magazine. Whether you’re a culinary expert or kitchen beginner, delicious. magazine is the ultimate magazine for foodies - taking your love and experience of great food to the next level. Download the latest delicious. magazine to your device and enjoy immediately today!
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Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
Articles in this issue
Below is a selection of articles in delicious. Magazine August 2023.