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Baked berry & meringue pie

An orange-spiked fruit and sponge base makes for a tasty surprise

EVERYDAY EASY

Serves 4

VEGETARIAN

Ready in about 40 minutes


8 sponge fingers

400g fresh or frozen mixed berries, defrosted if frozen

Finely grated zest of 1 medium orange

2 level tbsp sweetener

4 large egg whites

1 Preheat your oven to 200°C/fan 180°C/gas 6. Roughly break the sponge fingers into small chunks, then arrange evenly in the base of a 20cm round ovenproof pie dish. 2 Toss the berries with the zest and

2 level tsp of the sweetener, and scatter over the sponge fingers.

3 Put the egg whites in a large, clean glass bowl and beat with an electric hand whisk on a medium speed until they form stiff peaks. Increase the speed to high, add the remaining sweetener, and beat until thick and glossy.

4 Evenly pipe or spoon the meringue mixture over the fruit, then bake for 15-20 minutes, or until the top is golden and just set. Divide between 4 bowls to serve.

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About Slimming World

Welcome to the May/June issue of Slimming World magazine – your complete guide to slimming success! Featuring amazing real-life transformations, new twists on the nation’s favourite recipes, and expert advice to keep your slimming campaign on track. 20s, 30s, 40s, 50s and 60s… this issue’s star slimmers span every decade. Discover how 28-year-old cover star Elena made weight loss work as a busy mum; meet Woman of the Year Hollie, 8st 6lbs lighter at 30; see how keen cyclist Karl lost nearly 8st at 50; then celebrate 10 years at target with Pauline, 67, and find out what she’s learned along the way. As one of the secrets of losing that lasts is falling in love with food, we asked readers to share their best-loved dishes, so we could make them even more delicious. We can’t wait for you to try them! Is a better love life high on your wish list, too? Then don’t miss our guide to firing up your libido: the best news is you don’t have to wait until you’ve reached your target weight to reignite passion between the sheets… Plus: a brilliant bank holiday menu plan; a clever commitment-boosting quiz, and 10 ways to get fit for free. Here’s to the exciting next chapter on your journey to slim
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