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Digital Subscriptions >  Family & Home >  Food & Cooking >  Taste of the South Magazine
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Taste of the South issue



Taste of the South Magazine

7 issues per year   |  English
0 Reviews   •  English   •   Family & Home (Food & Cooking)
Taste of the South issue

Taste of the South helps you savor the unique dishes, cooking personalities and culinary destinations of the South- and now you can enjoy every single page on the iPad! For readers who love Southern cooking or simply experimenting with new flavors, this magazine is a guidebook. Taste of the South is for those who have a passion for good food, at home and on the road. Every issue is a guide to Southern lifestyle.
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Taste of the South

November/December 2025 Celebrate the heart of Southern hospitality with mouthwatering recipes and tips, featuring quick & easy appetizers, classic seasonal sides, and Brenda Gantt’s cherished family favorites. Savor the season with festive cookies, cakes, pies, and the stunning Woodland Gingerbread Layer Cake.


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Taste of the South issue November/December 2025

Taste of the South  |  November/December 2025  


Celebrate the heart of Southern hospitality with mouthwatering recipes and tips, featuring quick & easy appetizers, classic seasonal sides, and Brenda Gantt’s cherished family favorites. Savor the season with festive cookies, cakes, pies, and the stunning Woodland Gingerbread Layer Cake.
read more read less
Taste of the South helps you savor the unique dishes, cooking personalities and culinary destinations of the South- and now you can enjoy every single page on the iPad! For readers who love Southern cooking or simply experimenting with new flavors, this magazine is a guidebook. Taste of the South is for those who have a passion for good food, at home and on the road. Every issue is a guide to Southern lifestyle.

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You'll receive 7 issues during a 1 year Taste of the South magazine subscription.

Note: Digital editions do not include the covermount items or supplements you would find with printed copies.

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Articles in this issue


Below is a selection of articles in Taste of the South November/December 2025.

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