Shopping Cart -

Your cart is currently empty.
Continue Shopping
This website use cookies and similar technologies to improve the site and to provide customised content and advertising. By using this site, you agree to this use. To learn more, including how to change your cookie settings, please view our Cookie Policy
Pocketmags Digital Magazines
Pocketmags Digital Magazines

Donkeys in Despair

The dangers facing these lovely creatures are mounting — we take a look at the cruel donkey skin trade

Animal Welfare

We’ve all heard of the phrase ‘donkey work’, the boring or laborious jobs that are physically tough and nobody wants to do. Across the world, donkeys have long been used as working animals to do these undesirable jobs — carrying goods and luggage, dragging ploughs over land, or even pulling carts of people. These poor animals are put under a lot of stress and strain throughout their lives, but being used for work isn’t the only plight they face.


“The global donkey population is estimated at 44 million and is largely associated with economically developing nations where donkeys are predominantly working animals,” explains The Donkey Sanctuary ( But you may not be aware that donkey-derived products are increasingly sought after. It is only over the last three years that The Donkey Sanctuary has seen a rise in the use of donkeys as production animals. They say: “The most highly valued products are skins (often referred to as hides), meat and milk. Global demand for diverse products of donkey origin has escalated rapidly, with a particular interest in the premium products resulting from donkey skins.”

Purchase options below
Find the complete article and many more in this issue of Vegan Life - Nov-18
If you own the issue, Login to read the full article now.
Single Issue - Nov-18
Was $3.99 $0.99
Annual Digital Subscription
Only $ 2.25 per issue
Or 2699 points
6 Month Digital Subscription
Only $ 2.83 per issue
Or 1699 points

View Issues

About Vegan Life

Arriving in the office on a cold, crisp morning, I overheard colleagues talking about how they had slept the night before, and it got me thinking about how important good quality shut-eye is. Are you one of those lucky people who are asleep as soon as their head hits the pillow, up early and ready to take on the world? Or perhaps you’re often awake during the early hours, clock-watching, before spending the following morning reaching for the coffee. If you fall into the latter camp, check out our feature to see how you can eat your way to a great night’s sleep. One of the best parts about winter is the satisfying feeling of warming up after being out in the elements, and there is no better way to do this than with a restorative bowl of soup. We’ve put together all the recipes you need to feel nourished and comforted this November, and Sean O’Callaghan, AKA Fat Gay Vegan, tells us why he loves soup season, too. Donkeys are beautiful, peaceful creatures that are facing further threat due to the horrific donkey skin trade; we shed light on what is happening and how you can help. It’s a tough but essential read. If you’re out enjoying fireworks and bonfires this month, remember to keep animals safe. We’ve got the best advice for caring for both companion animals and wildlife. I hope you enjoy the issue

Other Articles in this Issue