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Digital Subscriptions > Delicious Magazine > January 2016 > The Affordable Sunday Lunch

The Affordable Sunday Lunch

After the big splurge of Christmas, it’s time to rein in the spending – so it’s just as well the less expensive cuts of meat are often the most flavourful. Pork belly is a case in point. This succulent, generous roast can feed a lot of hungry people for under £5 a head. That’s Sunday sorted, then…

LOTTIE COVELL, DEPUTY FOOD EDITOR
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About Delicious Magazine

Tuck into the January issue of Delicious – it’s packed with comforting recipes including Nigel Slater’s warming wonders, three-ways with meatballs, main-meal soups, Alpine recipes for mountainous appetites and a heartwarming mac ‘n’ cheese. Plus, there are great no-faff midweek meals, lighter recipes for the new year and foolproof guides to perfect Yorkshire puds, sourdough bread and pork wontons – satisfaction guaranteed.