PlantBased | November 2021
It’s official, we’re in full festive mode here at PBHQ. For me, as soon as my mid-month birthday is out of the way, Christmas is fair game. I’m cueing up my favourite Christmas films (It’s a Wonderful Life, White Christmas and Carol, amongst others), finding the best seasonal playlists on Spotify, and of course, starting to make foodie plans for the most decadent of celebrations.
The November issue of PlantBased feels like the perfect time for us to start our countdown to Christmas; we’re letting you know what should be on your shopping list, sharing some amazing advent calendars, and also providing some recipes for you to start making edible gifts – the best presents are always homemade!
With Diwali on the horizon, we’re also hoping to inspire you with recipes for some delicious curries, as well as all those extra bits and pieces that make an Indian meal so special. And as the temperatures drop, our Winter Warmers will keep your bellies filled and your hearts full.
Rounding out the recipe picks this month are a selection of puddings, and some five-ingredient dishes that will mean no long shopping lists and some easy ideas.
Every month, we’re so excited to deliver a new issue to you, and we love hearing your feedback. One of our readers, Beth, from Essex, got in touch to tell us what the magazine means to her: “PlantBased is the best thing I’ve found since going vegan. It really is my monthly guide for my vegan lifestyle. I look forward to it every month, it brings me so much happiness every time I see it on my front step!”
I hope you all enjoy the issue – let us know what you think!
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Each monthly issue of PlantBased magazine is your dose of inspiration for vegan recipes and meal ideas. It is the essential toolkit for any food enthusiast and works in partnership with vegan influencers, chefs, and organisations to provide its readers with exclusive recipes as well as the most up-to-date nutritional information.
Whether you’re cutting out meat and dairy altogether, or are just curious to try something new, these fun, healthy and varied recipes can cater for a multitude of tastes. Each monthly issue contains 80+ exclusive and exciting recipe ideas for all sorts of occasions. Whether it be something to satisfy those sweet cravings, healthy midweek meals or family feasts with finesse, PlantBased magazine has information about the ingredients and equipment needed to take your vegan cooking to the next level.
PlantBased is on a mission to show that vegan cooking can be both simple and delicious. With monthly features including the fakeaway to give a go, news, foodie must haves and lifestyle best buys - there’s everything a budding or seasoned vegan needs. Whatever your motivations for pursuing a plant-based diet – health, environment or ethical – this is the perfect read to inspire you. Discover colourful, healthy recipes in every issue of your annual PlantBased digital magazine subscription - download the latest edition to your device today to get in the know now.
A PlantBased digital magazine subscription is your go-to for all things vegan:
- The ultimate resource for those who want to incorporate plant-based food into their diets.
- The encyclopaedia of vegan cookery and techniques.
- Information about the ingredients and equipment needed to take your plant-based cooking to the next level.
- From low-cost weekday meals to a fine-dining experience to remember.
- Every issue informs, instructs, and demystifies each level of the vegan cookery spectrum.
- Works in partnership with vegan influencers, chefs, and organisations, to provide its readers with exclusive recipes and the most up to date nutritional information.
- Perfect for whether you’re cutting out meat and dairy altogether, or just curious to try something new.
- Something to satisfy those sweet cravings, boss healthy midweek meal ideas or handle family feasts with finesse.
- Ingredients and equipment needed to take your vegan cooking to the next level.
- Monthly features include the fakeaway to give a go, news, foodie must haves and lifestyle best buys
You'll receive 12 issues during a 1 year PlantBased magazine subscription.
Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
Articles in this issue
Below is a selection of articles in PlantBased November 2021.