Speciality Food  |  Oct-2021
Presenting your essential guide to Christmas 2021. Inside Speciality Food’s October issue you’ll find the essential items to stock to kick off party season, plus brilliant gifting ideas, a step-by-step guide to prepping your shop online and in store and all you need to know about cashing in on the ‘experience economy’. You’ll also find an analysis of the growing demand for ready meals and soups, an exploration of the mushroom trend and a special preview of our latest special report, Sustainability: The Future Is In Your Hands. Discover all of the latest news, views and more in our October issue.
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Articles in this issue
Below is a selection of articles in Speciality Food Oct-2021.