Veggie Magazine  |  Dec-17
As we countdown to the big day, we've fully embraced the festive season with homegrown gifts, spectacular plant-based feasts and ethical gifts to spread the message of the season. Find out how to love your leftovers with Anna Barnett and get organised with make-ahead mains. Merry Christmas all!
read more
read less
As a subscriber you'll receive the following benefits:
• A discount off the RRP of your magazine
• Your magazine delivered to your device each month
• You'll never miss an issue
• You’re protected from price rises that may happen later in the year
You'll receive 12 issues during a 1 year Veggie Magazine magazine subscription.
Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
Articles in this issue
Below is a selection of articles in Veggie Magazine Dec-17.