Tyndrum’s Real Food Cafe has won two Gold Awards at the FreeFrom Eating Out Awards 2018 for their allergy-free foods.
Real Food Cafe owner Sarah Heward said: ‘We’ve been serving gluten-free fish and chips since we opened in 2005, well before it became a mainstream trend.
‘We’re really invested in training staff around the importance of offering gluten-free options to our diners and ensuring that we cater for a wide range of dietary requirements. The cafe was the only one in Scotland to win a Gold Award in the ‘fish and chips’ category.