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Digital Subscriptions > Delicious Magazine > Dec-17 > Speedy soup?

Speedy soup?

When you’re making a warming bowl of soup, do you prefer it ready in minutes or cooked nice and slow? Either way, it deserves OXO Ready To Use Stock

Christmas is well on the way, and at this time of year we all crave simple comfort food in amongst our festive favourites. Sometimes all you want is a lovely warming bowl of soup, but do you like to get from pan to bowl as soon as possible or do you prefer to take a little time over it? In any case, add deeper layers of flavour to your soup with new OXO Ready To Use Stock. It’s available in three flavours: Rich Farm-Bred Beef, Succulent Free-Range Chicken and Tasty Vegetable, which gives a richness to this quick soup recipe.

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About Delicious Magazine

Make your Christmas and New Year the best ever with the December issue of delicious. magazine. Shopping’s a breeze with our last-minute gifts, drinks advice and festive taste test. Try Nigel Slater’s cakes and bakes, Paul A Young’s trademark truffles and Nigella’s sensational side-dishes and stay cool tips. We also find out what Rick Stein and family get up to over the festive period. For a low-stress Christmas day, cook our classic turkey lunch with timeplan. Plus, don't miss our amazing £8,400 prize giveaway. It's a happy Christmas – guaranteed!

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