Great British Food | Issue 2, 2025
Welcome to the Winter 2025 edition of Great British Food,
where we welcome you with open arms into our cosy and
fabulous food-fuelled world.
The fire is roaring and the glasses are clinking,
Christmas carols are softly playing while fairy lights
sparkle, and boy do we have a feast for you.
Whether you’re all about the comfy vibes – a hot mug of
something indulgently chocolatey or exquisitely mulled,
or a slow-cooked bowl of hearty fare enjoyed curled up on
the sofa – or the twinkling magic of glamorous festive
gatherings, we’ve got plenty to warm your cockles this
chilly season.
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Articles in this issue
Below is a selection of articles in Great British Food Issue 2, 2025.