Good Food Magazine  |  June 2019
Our June issue is full of summery treats, with sweet and savoury strawberry dishes, easy ways with seasonal produce, recipes from Provence and Indonesia, and a family summer special with fuss-free recipes for the holidays and days out everyone will love. Get baking with our fruity cake from Hummingbird topped with edible flowers, cake sale bakes, and an easy last-minute salted caramel cake you can whip up in no time. Plus, our top places to eat and drink in Paris, Lisbon, Ibiza, Sheffield and more!
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Articles in this issue
Below is a selection of articles in Good Food Magazine June 2019.