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Digital Subscriptions > The Oban Times & Lochaber Times > 4th August 2016 > Port Appin

Port Appin

AN ARGYLL hotel has been chosen as one of the top 200 restaurants in the UK in the Tatler Restaurant Guide for 2016.

The Airds Hotel and Restaurant in Port Appin, near Oban, is the only establishment in Argyll to be named in the annual guide and one of only 50 restaurants situated outside London.

The restaurant prides itself on using local produce and head chef Chris Stanley was recommended in the Michelin Guide in 2016.

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