Olive Magazine | Guide to sourdough
This is a one-stop shop for everything you’ll need to bake the perfect sourdough loaf, including how to make a starter, a levain, step-by-step recipes (including some inspired ideas of what to do with your excess starter) and advice on what sort of equipment is worth getting hold of. Plus, there's a handy troubleshooting section to answer questions from our readers.
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Articles in this issue
Below is a selection of articles in Olive Magazine Guide to sourdough.