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Cakes & Sugarcraft Magazine FREE Sample Issue Special Issue

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29 Reviews   •  English   •   Family & Home (Food & Cooking)
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What better way to declare the start of the new season than by getting creative in the kitchen? You’ll find new techniques to try out, including sugarpaste panelling, ruffle textures and hand painting with cocoa butter. You'll also have access to a delicious Fairtrade chocolate mocha brownie recipe, as well as an in-depth report on how chocolate is good for you!

The issue also includes a variety of modelling projects. From Vicky Teather’s football cake featuring a modelled football field, 3D goal and a football player, to something a bit cuter like Karen Taylor’s zoo cake, where you'll learn how to sculpt monkeys, a giraffe, elephant and lion.

A number of wedding cakes are also featured in this issue, all of which have taken inspiration from nature with decorative wispy foliage and blossoms made out of sugarpaste.

And why not try your hand at making a beautiful bouquet of cupcakes arranged in a simple yet creative display? Truly a feast for the eyes and taste buds, this is the perfect gift for any special occasion.
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Cakes & Sugarcraft

FREE Sample Issue What better way to declare the start of the new season than by getting creative in the kitchen? You’ll find new techniques to try out, including sugarpaste panelling, ruffle textures and hand painting with cocoa butter. You'll also have access to a delicious Fairtrade chocolate mocha brownie recipe, as well as an in-depth report on how chocolate is good for you! The issue also includes a variety of modelling projects. From Vicky Teather’s football cake featuring a modelled football field, 3D goal and a football player, to something a bit cuter like Karen Taylor’s zoo cake, where you'll learn how to sculpt monkeys, a giraffe, elephant and lion. A number of wedding cakes are also featured in this issue, all of which have taken inspiration from nature with decorative wispy foliage and blossoms made out of sugarpaste. And why not try your hand at making a beautiful bouquet of cupcakes arranged in a simple yet creative display? Truly a feast for the eyes and taste buds, this is the perfect gift for any special occasion.


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Cakes & Sugarcraft  |  FREE Sample Issue  


What better way to declare the start of the new season than by getting creative in the kitchen? You’ll find new techniques to try out, including sugarpaste panelling, ruffle textures and hand painting with cocoa butter. You'll also have access to a delicious Fairtrade chocolate mocha brownie recipe, as well as an in-depth report on how chocolate is good for you!

The issue also includes a variety of modelling projects. From Vicky Teather’s football cake featuring a modelled football field, 3D goal and a football player, to something a bit cuter like Karen Taylor’s zoo cake, where you'll learn how to sculpt monkeys, a giraffe, elephant and lion.

A number of wedding cakes are also featured in this issue, all of which have taken inspiration from nature with decorative wispy foliage and blossoms made out of sugarpaste.

And why not try your hand at making a beautiful bouquet of cupcakes arranged in a simple yet creative display? Truly a feast for the eyes and taste buds, this is the perfect gift for any special occasion.
read more read less
Are you a professional cake maker or hobby baker? Are you looking for the latest trends, original step-by-step tutorials, delicious recipes and exclusive features? Then look no further, as Cakes & Sugarcraft magazine has got you covered!

Access current and back issues of Cakes & Sugarcraft magazine instantly, or subscribe to keep updated with the world of cake decorating.

Packed with exclusive tutorials from leading sugar artists, the latest trends and techniques, special features, recipes, giveaways and much more, each issue of Cakes & Sugarcraft features projects for all levels of ability. Whether you’re just starting out or you’re a professional looking for new ideas, there's something for everyone!

Every tutorial contains detailed instructions, as well as step-by-step photographs to guide you as you create your own edible masterpieces. Published by the experts at Squires Kitchen, Cakes & Sugarcraft is internationally published, beautifully presented, reliable and varied.

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You'll receive 6 issues during a 1 year Cakes & Sugarcraft magazine subscription.

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Cakes & Sugarcraft

I prefer receiving the magazine OVER the digital version, but do appreciate the convenience of the digital version. Reviewed 10 September 2020

Cakes & Sugarcraft

i just love it
Reviewed 29 July 2020

Cakes & Sugarcraft

Love the sugar flowers section with Elena Wilkinson Reviewed 09 July 2020

Cakes & Sugarcraft

I love this magazine. Reviewed 09 July 2020

Cakes & Sugarcraft

Love the tutorials and all the details, hints and tip given Reviewed 20 June 2020

Articles in this issue


Below is a selection of articles in Cakes & Sugarcraft FREE Sample Issue.

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