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Digital Subscriptions >  Family & Home > Food & Cooking > Delicious Magazine > Feb-17

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Delicious Magazine

(3 Customer Reviews)   |     Write Review 12 issues per year delicious. magazine is the go-to guide for food fanatics! Filled with innovative tried-and-tested recipes, amazing food photography, trends from the world of food, and handy tips and techniques to inspire and improve your cooking.

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Issue Cover

Delicious Magazine  |  Feb-17  


February’s chill needs warming delicious. cheer: you'll find it in month’s feature-packed issue: American pancakes 3-ways; definitive Sunday roasts (lamb & chicken); cooking with clams; recipes with citrus zing; the best TV chill-out snacks; 3-in-1 beef stew; wholesome baking with Jordan Bourke; Chetna Makan’s feelgood brunch; the power of pulses; lighter comfort food; queen of puddings; DIY English muffins; Som Saa's Thai curry and much, much more… What are you waiting for?

delicious. magazine is a treasure chest filled with more than 60 tested recipes to cook for family and friends, from the simple to the more challenging, plus inspirational ideas for seasonal ingredients, food and wine matching, foodie travel hotspots, behind-the-scenes stories about food heroes and producers, interviews with chefs, and campaigns. And now there's a Be a Better Cook section packed with expert tips, techniques, step by step guides, food and product tests, useful gadgets and the science behind cooking.

Starting with the January issue 2014, delicious. magazine will publish each issue in the same month as the date on the cover. So now you can be inspired by the exciting seasonal recipes in every issue, confident you'll find all the ingredients – whether in supermarkets, food markets or your vegetable patch.
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
  Your magazine delivered to your device each month
  You'll never miss an issue
  You’re protected from price rises that may happen later in the year

You'll receive 12 issues during a 1 year Delicious Magazine magazine subscription.

Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
Your purchase here at Pocketmags.com can be read on any of the following platforms.

You can read here on the website or download the app for your platform, just remember to login with your Pocketmags username and password.


Our magazine apps run on all iPad and iPhone devices running iOS 7.0 or above, Android should be: Android 4.1 (Jelly Bean) or above , Kindle Fire (Gen 3) or above, Windows 8 tablets, Windows 8.1 Phones, and PC and Macs with a html5 compatible browser.

However for iOS we recommend an iPad 2 (2nd gen)/iPhone 3 or better for performance and stability. Earlier models with lower processor and RAM specifications may experience slower page rendering and occasional app crashes which are outside of our control.
4
3 Customer Reviews
   Love it Reviewed Thursday, 12 March 2015
This is an excellent publication for food lovers! :)
   Awesome recipes Reviewed Wednesday, 11 March 2015
Great recipes especially if you love creativitg in cooking!
   Just worth it Reviewed Monday, 9 February 2015
Happy with the digital format. Just binned 4yrs of back issues that cluttered the house. Would get 5 if price a bit lower and if able to tag or save recipes

Articles in this issue

Below is a selection of articles in Delicious Magazine Feb-17.

WELCOME TO February Feeling a bit glum? Grab a warm drink, sit down and send the depressing vibes packing with this huggable issue of your favourite magazine. It might be dark and cold outside, but inside it’s to...
Proper cold weather… I love it. It kills the bugs, it gives the world a bit of sparkle, and it makes it feel right to hunker down inside with cosy food and a box set. Come to think of it, that’s far more my kind o...
FEBRUARY moments… Catch of the day Heard of skrei? It’s an outstanding Norwegian cod, the fishing of which is strictly controlled (the whole community gets involved) and happens when the mature fish return to N...
WIN a three-night boutique stay in Devon worth £1,000 COOK THE COVER just for you Enjoy waterside dining and fine local ice cream As if our cover recipe didn’t already have stacks of appeal (see what we did there?), we have someth...
FREE! Gatherings by Bake Off’s Flora Shedden Flora Shedden subscription offer WELCOME GIFT WORTH £25 DON’T MISS OUT SUBSCRIBE TODAY Hurry! Offer ends 28 February 2017 ...
Delicious COMING NEXT MONTH INÉ Spring is on the way ● The world’s best brownie recipe ● Proper coq au vin ● New takes on midweek favourites PLUS: Did we really eat that? Food through the decades ● How t...
Issue Cover

Delicious Magazine   |   Feb-17   


February’s chill needs warming delicious. cheer: you'll find it in month’s feature-packed issue: American pancakes 3-ways; definitive Sunday roasts (lamb & chicken); cooking with clams; recipes with citrus zing; the best TV chill-out snacks; 3-in-1 beef stew; wholesome baking with Jordan Bourke; Chetna Makan’s feelgood brunch; the power of pulses; lighter comfort food; queen of puddings; DIY English muffins; Som Saa's Thai curry and much, much more… What are you waiting for?
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
  Your magazine delivered to your door each month
  You'll never miss an issue
  You’re protected from price rises that may happen later in the year
  Money-back guarantee

You'll receive 12 issues during a 1 year Delicious Magazine magazine print subscription.
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