EXCLUSIVE INTERVIEW
MONICA GALETTI
‘MASTERCHEF: THE PROFESSIONALS’ JUDGE
ON WHY THE CHANCE TO CHOOSE THE QUEEN’S PLATINUM PUDDING WAS TOO SWEET TO RESIST
INTERVIEW: EMILY HORAN
Don’t be scared to take a traditional recipe, such as a strawberry cake, and bring your own personality to it, says Monica, although she prefers “sharp-favoured desserts, with citrus or berries”
It’s a competition like no other, offering its winner the chance to be part of history by creating a pudding honouring the Queen on her Platinum Jubilee.
So when chef Monica Galetti was offered the chance to be one of the judges alongside the queen of baking Dame Mary Berry, she had only one answer.