Bake & Decorate | June 2021
Whether you're packing up a picnic or spending some relaxed time together in your garden, we've got indulgent sweet and savoury options for you to mix and match that will help you lay on a stylish spread. Find inspiring recipe ideas such as Eton mess ice cream sandwiches and giant Scotch eggs!
It's Father's Day on the 20th June, so if you're celebrating with your dad or father figure, we have some fantastic gift ideas he'll love. For something even more special, get creative in the kitchen and make one of our step-by-step projects, or why not whip up James Hillery's monkey bread muffins?
Also in this issue, you'll find planet-friendly bakes, tasty foolproof desserts to wow your friends and lots of simple recipe ideas for your little ones.
Plus, make the most of delicious summer cherries and add a pop of colour to your sweet treats, then have some fun with Juliet Sear who has shared her adorable avocado cookies for you to decorate, cute frog rolls the kids will love, and a delicious bloomer that's perfect for sandwiches or bruschetta.
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Bake & Decorate (formerly Baking Heaven) is published by Anthem Publishing every month and was launched in 2012 as part of the Food Heaven series. Aimed towards The Great British Bake Off generation and catering for all skill levels from beginner to professional, it’s a sure way to stay inspired whilst you get to try and test out new bakes and recipes.
Each issue is jam-packed full of 112 pages of seasonal delights, with a focus on giving you the right recipes for when you actually need them. It’s time to start drooling over crumbly cheesecakes and fruity Victoria sponges in the summer and bake some delicious home comforts in the winter, such as mince pies or bread and butter puddings.
With Bake & Decorate you’ll stay up to date on all the top baking trends, from pretty in pastel macaroon recipes to glorious galaxy mirror cakes - Bake & Decorate has got you covered.
If you’re looking for a fabulous new mouthwatering recipe to try out or a quick and easy dinner-party worthy dessert, you’ll find it in your monthly digital issue of Bake & Decorate!
Here’s a mouthwatering sneak peek at what you’ll get if you treat yourself to a digital subscription of Bake & Decorate magazine:
- Themed issues to help you master your skills in every area from perfecting your puff pastries to refining your red velvet sponge
- Baking tips from the best bakers to help you create delicious bakes every time
- The baking accessories to ensure your tools help you, not hinder you
- Seasonal recipes that will tickle your fancy whether it’s spring, summer, autumn or winter
- Stay on top of baking trends from cake pops to unicorn cakes
- Step-by-step techniques to help you get the most out of each recipe
- Beautiful photography to help you know what it should look like
You'll receive 12 issues during a 1 year Bake & Decorate magazine subscription.
Note: Digital editions do not include the covermount items or supplements you would find with printed copies.
Articles in this issue
Below is a selection of articles in Bake & Decorate June 2021.