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Digital Subscriptions > The Oban Times & Lochaber Times > 15th September 2016 > Mallaig goes wild about new food festival

Mallaig goes wild about new food festival

MALLAIG cooked up a storm at the weekend, as the first Taste the Wild food festival was held.

Saturday’s events saw hotels and restaurants working together to produce the food festival, which involved butchery and fish demonstrations, wine-tasting and a whole lot of shelling, as the world prawn-peeling championship was held.

Members of the Taste the Wild committee are, left to right, Sine Davis of the West Highland Hotel, Shirley Spears owner of the Three Chimneys, Josh Kingswood from Arisaig Hotel, Duncan Gibson from Glenfinnan House Hotel, Sarah Winnington-Ingram from Arisaig House, Jak O’Donnell from the Sisters Restaurant in Glasgow, Stephanie MacKellaig from the Steam Inn, Mallaig.
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