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Digital Subscriptions > Delicious Magazine > Jan-18 > 4 EASY PACKED LUNCHES

4 EASY PACKED LUNCHES

Take lunch into your own hands – it’s the easiest way we know to save £££s in the new year (or any time)

eat well for life.

Frittata muffins

MAKES 4-6. HANDS-ON TIME 10 MIN,

OVEN TIME 35-40 MIN

Heat the oven to 190°C/170°C fan/ gas 5. In a medium mixing bowl, whisk together 4 large free-range eggs, 100ml milk, a pinch of chilli flakes, 60g grated cheddar, 2 slices of roughly chopped ham and a large handful of roughly chopped basil.

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About Delicious Magazine

Stay cosy this winter with the January issue of delicious. magazine. Gill Meller brings seasonal comfort, Thane Prince transforms leftovers and José Pizarro cooks a warming menu from Catalonia. Thomasina Miers, Bill Granger and Matt Tebbutt share their favourite family recipes and Phil Vickery shows that healthy food can be tasty too. Plus we have the best Cornish pasty, our guide to the perfect cooked breakfast and this month's must-cook pudding – sticky, caramel chocolate sponge. And don't miss our brilliant pull-out Winter Vegetarian collection.
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