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Digital Subscriptions > Trade & Professional > Catering > Ristorando Magazine > Ristorando - Settembre 2015

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Ristorando Magazine Ristorando - Settembre 2015 Back Issue

Italian

0 Reviews • Italian • Trade & Professional (Catering)

Only $1.49

Editoriale: Avanti a piccoli passi
News: La notizia è servita
Ristorazione in concessione: prende forma la piattaforma condivisa
Appalti e normative: La ristorazione merita gare più eque
Equipment - attrezzature per il lavaggio: Performance su misura
Ristorazione commerciale - Francia: Ritorno al centro città
Congiuntura: Balzo in avanti
Mercato USA: Come ti consegno il pasto
Fast food: La doppia sfida
Ristorando per Angelo Po: Alta efficienza a basso impatto ambientale
Efcem Italia: Nuovi strumenti per la progettazione
Il parere dell'esperto: Leggi e normative
Diritto alimentare - Norovirus: le precisazioni del Ministero della Salute
La borsa dei biologici
La borsa delle imprese
Il mercante in fiera
Food&beverage
Ristorando club
Carta stampata

Ristorando

Ristorando - Settembre 2015 Editoriale: Avanti a piccoli passi News: La notizia è servita Ristorazione in concessione: prende forma la piattaforma condivisa Appalti e normative: La ristorazione merita gare più eque Equipment - attrezzature per il lavaggio: Performance su misura Ristorazione commerciale - Francia: Ritorno al centro città Congiuntura: Balzo in avanti Mercato USA: Come ti consegno il pasto Fast food: La doppia sfida Ristorando per Angelo Po: Alta efficienza a basso impatto ambientale Efcem Italia: Nuovi strumenti per la progettazione Il parere dell'esperto: Leggi e normative Diritto alimentare - Norovirus: le precisazioni del Ministero della Salute La borsa dei biologici La borsa delle imprese Il mercante in fiera Food&beverage Ristorando club Carta stampata

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