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Ristorando Magazine Ristorando - Novembre 2015 Back Issue

View Reviews   |   Write Review Only €0,99 Since 1996, Ristorando is “the” magazine of
the modern foodservice in all its many branches:
contract catering (companies, schools,
social care) and modern commercial (cities,
malls, highways, airports, railways, hospitality).
In each issue, the constant monitoring
of contracts, procurements and new openings
blends with a careful analysis of market
trends and existing regulatory fra me
work. This formula has made the magazine
a tremendous restorative learning tool for
the industry as well as a point of strategy
meeting between demand and supply of catering
services.

WAYS TO READ Ristorando Magazine

Single Digital Back Issue Ristorando - Novembre 2015
 
0,99 / issue

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This issue and other back issues are not included in a Ristorando subscription. Subscriptions include the latest regular issue and new issues released during your subscription and start from as little as €0,90 per issue
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Issue Cover

Ristorando  |  Ristorando - Novembre 2015  


Editoriale: Un contributo strategico
News: La notizia è servita
Ristorazione commerciale: Piatto globale
Autostrade: Cambiamento in viaggio
Ristorando per Day Ristoservice: La rivoluzione in un click
Gare & appalti: Più chiarezza e più controllo
Speciale Host 2015: L'edizione più internazionale di sempre
Efcem Italia: La sostenibilità guida lo sviluppo
Centri commerciali: Il food in prima linea
Comuni a confronto: Ristorazione scolastica
Il parere dell'esperto: Leggi e normative
Since 1996, Ristorando is “the” magazine of
the modern foodservice in all its many branches:
contract catering (companies, schools,
social care) and modern commercial (cities,
malls, highways, airports, railways, hospitality).
In each issue, the constant monitoring
of contracts, procurements and new openings
blends with a careful analysis of market
trends and existing regulatory fra me
work. This formula has made the magazine
a tremendous restorative learning tool for
the industry as well as a point of strategy
meeting between demand and supply of catering
services.
As a subscriber you'll receive the following benefits:

  A discount off the RRP of your magazine
  Your magazine delivered to your device each month
  You'll never miss an issue
  You’re protected from price rises that may happen later in the year

You'll receive 10 issues during a 1 year Ristorando magazine subscription.

Note: Digital editions do not include the covermount items or supplements you would find with printed copies.

Retail&food
Annual Digital Subscription for €8,99
€9.90 saving 9%
L’industria della Gomma
Annual Digital Subscription for €8,99
€9.90 saving 9%
Chef & Restaurant Magazine
12 Months for €31,99
€59.88 saving 47%
Ristorando
12 Months for €8,99
€9.90 saving 9%