READ MORE
Purchase options below
Find the complete article and many more in this issue of
delicious. Magazine
-
December 2019
If you own the issue,
Login to read the full article now.
|
Single Issue - December 2019
|
|
|
$5.49
Or 549 points
|
|
|
Annual Digital Subscription
Only $
3.50 per issue
|
SAVE
36%
|
|
$41.99
Or 4199 points
|
|
|
6 Month Digital Subscription
Only $
3.66 per issue
|
SAVE
33%
|
|
$21.99
Or 2199 points
|
|
|
About delicious. Magazine
The December issue of delicious. contains everything you need to make this Christmas and New Year your best ever. You’ll find: mix-and-match menus (canapés, starters, mains, desserts); all the roasts from duck, turkey, ham, vegetarian and vegan – and what to do with leftovers; Gill Meller’s celeriac ravioli; a new Christmas pudding from Paul A Young; easy cake decoration; a classic from Delia; plus, our Properly Useful Guide to the best drinks, cocktails, gifts, cheese and shop-bought shortcuts. It’s a happy Christmas guaranteed.