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Cake Decoration & Sugarcraft Magazine

12 issues per year View Reviews   |   Write Review From £3.75 per issue

Cake Decoration and Sugarcraft magazine is the world’s leading monthly cake decorating magazine that celebrates personalisation and creativity. Dedicated to bringing you exciting new ideas, as well as top trends in the colourful world of cake decorating, this is the perfect subscription for any talented baker looking to step up their game.


Whether you’re a well versed professional looking to champion the best in modern design, or a beginner looking for step-by-step directions, Cake Decoration and Sugarcraft has plenty of projects to help get you started! Each issue is full of delightful decorating tips, as well as over 20 inventive projects to sink your teeth into and help you become the next star baker.

.. read more

So, if you’re looking to perfect your piping or simply looking for inspiration a Cake Decoration and Sugarcraft digital magazine subscription is right for you!

  read less

WAYS TO READ Cake Decoration & Sugarcraft Magazine

Single Digital Issue August 2022
 
£5.99 / issue
Annual Digital Subscription £44.99 billed annually
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Monthly Digital Subscription £4.99 billed monthly
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Issue Cover

Cake Decoration & Sugarcraft Magazine  |  August 2022  


Our cover star this issue celebrates the summer sport of
cricket, a stunner by Lindy Smith incorporating bas relief work,
a painted background on the cake tier and a modelled cricket
ball from rice krispie treats. This can all be adapted into your
chosen sport – imagine a footballer kicking a football or a rugby
player throwing a rugby ball. Follow the steps to learn the skills
then set off on your own journey!

Also great for birthdays, in particular for children, is Vicky
Teather’s dinosaur themed creation which is a must for dino fans! .. read more
Learn to model three different species in a character style, perfect
for little ones. If you’re throwing a party, make sure you check
out Zoe Burmester’s recipe on how to make lemon lollipops with
dipping sherbet – full of nostalgia that adults can enjoy too!  read less

The monthly magazine Cake Decoration and Sugarcraft is the go-to guide for beginners and industry professionals alike. Whether you’re baking for fun or baking for a living, this magazine is the ideal source for tips and tricks that are sure to inspire you and improve your skills.

Previously known as Cake Craft and Sugarcraft magazine, Warners, who are the proud owners, chose to change the name and give the magazine a brand new look. This gave the magazine a clearer reflection of the breadth of content in each issue - establishing it as a market leader in cake decorating.

By using fondant, buttercream, royal icing and other exciting decorations, cakes can be transformed into intricate personalised creations. Receive seasonal decoration ideas such as cute Easter fondant work, terrifying Halloween toppers and even, ambitious birthday masterpieces - Cake Decoration and Sugarcraft magazine covers all celebrations.

Make sure that every single one of your cake creations is a show stopper with Cake Decoration and Sugarcraft digital magazine

Here’s a sneak peek into your essential cake decorating guide, Cake Decoration and Sugarcraft magazine:

  • Seasonal ideas so that you’ll never struggle for celebration inspiration whether it’s Easter, Halloween or Christmas
  • Step-by-step beginner and expert tutorials
  • Essential techniques to help your cake become a show stopper
  • The latest products and tools trialled and tested by the Cake Decoration and Sugarcraft team
  • Stay up-to-date on the newest and most popular cake decorating trends from mirror glazes to unicorn cakes
  • Tips from the experts to ensure perfection with every identical cupcake
  • Competitions and giveaways to help boost your baking game 

You'll receive 12 issues during a 1 year Cake Decoration & Sugarcraft Magazine magazine subscription.

Note: Digital editions do not include the covermount items or supplements you would find with printed copies.

Very inspirational

A great read Reviewed 02 August 2022

Quality magazine

One of the best Reviewed 26 July 2022

Great article

Very aspirational Reviewed 23 June 2022

Always entertaining

Lots of good advice Reviewed 07 June 2022

Great read

Great for all sounds of this topic Reviewed 25 April 2022

Articles in this issue

Below is a selection of articles in Cake Decoration & Sugarcraft Magazine August 2022.

Welcome... …to your August 2022 issue! As I currently type, the UK is experiencing a heat wave and boy it is a scorcher! I hope everyone who is struggling to bake and decorate in this heat has managed to someh...
This Cake Life Showstopping gifting! Whilst we often believe it's all about the cake, sometimes it can be about the box too! A practical, reliable white box has its uses, but when there's a delightfu...
THE CAKE PROFESSIONALS Phil and Christine Jensen We’re all unique…aren’t we? We like to tell our customers that they’re unique. Same with our custom cake businesses. After all, each has its own distincti...
THE CONFIDENT CAKER… Is there anybody out there…? There’s nothing like crickets to tie a caker up in knots. By which I mean… you’ve agonised over a quote for hours, tweaked it, checked it, double c...
Cake Chat with Aimee Ford To flower or not to flower – that is the question! Hi there, One of the most important days of a couple’s lives is their wedding day, and to many, the second most important part of...
SEVEN TIPS FOR CREATING BEAUTIFUL TABLESCAPES Extracted from My Art of Entertaining: Recipes and Tips from Miss Maggie’s Kitchen by Héloïse Brion (Flammarion, 2022). Effortlessly chic, Héloïse typifies l’arte de vivre – the French art o...

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