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THIS YEAR’S BEST BOOK GIFTS FOR FOOD LOVERS

It’s been an exceptional year for food books, with gems from seasoned favourites alongside horizon-expanding collections from far-flung countries. Whittling down the pile was a tough challenge for Susan Low… These are 2017’s best books to cook from and to sit, read and enjoy

10 OF THE BEST

1 THE FESTIVE ONE The Christmas Chronicles by Nigel Slater£26; Fourth Estate No one but the sternest of Scrooges could fail to read Nige the Great’s gorgeous paean to the festive season and not be moved to deck the halls forthwith.

2 NIGELLA’S BEST FOR YEARS At My Table: A Celebration of Home Cooking by Nigella Lawson£26; Chatto & Windus Cook-me-now recipes seasoned with her trademark warm intelligence are the name of the game in Nigella’s latest. A must for the bookshelf.

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About Delicious Magazine

Have you ever wanted to make your own Christmas pudding or cake for the big feast? Now you can with the new issue of delicious. It’s got the best recipes for Stir-up Sunday (26 November). Plus you can start planning for the festivities with our freeze-ahead casseroles, food lovers’ gift guide and cook book roundup. If that’s not enough to gladden the heart, Nigel Slater’s autumn classics, Paul Hollywood’s best bakes and a foolproof molten chocolate pud will definitely bring plenty of comfort and joy. Buy your copy today!
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