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44 MIN READ TIME

HOW TO EAT WELL NOW

Big up your breakfast

No more cornflakes and toast – breakfast as the star meal of the day is a trend that’s now firmly established. As summer draws to a close, include seasonal berries and invest some time in making a seriously beautiful bowlful – it’s like starting your day with a big smile.

QUINOA, CHIA AND RASPBERRY PORRIDGE

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Healthy Magazine
September 2016
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